Quiches 4.5" Gluten & Vegan Frozen

Reheat:  350F from frozen, 25-30mins. Adjust cooking time according to your oven model.

List of Ingredients

Crust: Water, Non GMO Palm Shortening, Tapioca Flour, Chickpea Flour, Sorghum Flour, Golden Flax, Potato Starch, Sea Salt, Pepper, Xanthan Gum, Cane Sugar Gluten free Baking Powder, Turmeric, Parsley Flake.

Broccoli & Cheese Quiche Filling:  Non-GMO Tofu, Coconut Milk, Broccoli, Canola Oil, Sorghum Flour, Tapioca Starch, Nafsika’s Garden Cheddar, Nutritional Yeast, Cane Sugar, Sea Salt, Guar Gum, Ground Turmeric & Ground Pepper.

Leek & Yukon Potato Filling: Non-GMO Tofu, Coconut Milk, Yukon Gold Potatoes, Leeks, Canola Oil, Sorghum Flour, Tapioca Starch, Nutritional Yeast, Nafsika’s Garden Cheddar, Cane Sugar, Sea Salt, Guar Gum Ground Turmeric, Groune Pepper, Dried Rosemary & Dried Parsley.

Kale & Sweet Potato Quiche Filling: Non-GMO Tofu, Coconut Milk, Sweet Potatoes, Kale, Canola Oil, Sorghum Flour, Tapioca Starch, Nutritional Yeast, Cane Sugar, Sea Salt, Guar Gum, Ground Turmeric, Ground Pepper & Garlic.

Spinach & Portobello Quiche Filling:  Non-GMO Tofu, Coconut Milk, Portobello Mushroom, Baby Spinach, Canola Oil, Sorghum Flour, Tapioca Starch, Nutritional Yeast, Cane Sugar, Sea Salt, Guar Gum, Ground Turmeric, Ground Pepper & Garlic Powder.