City Sourdough Batard - case of 16 PBF (Parbaked Frozen)

Our very first sourdough! Ontario grown Heritage Red Fife Whole Wheat and Ontario Rye flours enhance this dark crusted chewy hearth loaf. Grill thick slices with olive oil and top with tomatoes and sea salt.

Ingredients: Unbleached wheat flour, filtered water, organic wheat sourdough starter (filtered water, organic wheat flour, organic sourdough culture), Ontario organic Red Fife Whole Wheat Flour, Ontario organic Rye Flour, sea salt

Contains: Wheat Gluten

May contain : Sesame Seeds, Tree nuts, Eggs, Dairy