200g Mystic Maple LaBAAneh Sheep Cheese

A thick, tangy, Middle-Eastern cheese; our Mystic Maple LaBAAneh is made by draining our Maple Yogurt to remove the whey, creating a dense, spreadable product that is often served with olive oil, za'atar, and pita bread. Alternatively, you can use Mystic Maple LaBAAneh as icing on cinnamon rolls!