Ferments
Products
Napa Spicy Kimchi - 12 Jars/case
100% handmade kimchi with fresh ingredients, fresh napa cabbage, radish, ginger roots, garlic, onion, green onions, and red pepper powder. *Net. Wt 14 Oz (400g) / jar *100% Natural *Probiotic *Vegan *No fish sauce *No Sugar added *No MSG *No Preservatives *Less Sodium
Black Bean & Sunflower Seed Tempeh, 300g – 12 per case
INGREDIENTS: Black beans • Sunflower seeds • Water • Vinegar • Rhizopus oligosporus cultureINSTRUCTIONS: KEEP FROZEN. Thaw in the fridge. Consume within 3 days of thawing. Do not eat uncooked. Cook to a temperature of 74°C. CASE QUANTITY: 12 PACKAGED: Ships Frozen TEMPERATURE: Frozen products COUNTRY OF ORIGIN: CANADA
Carrot & Chive Condiment - Case of 12
Authentic Korean Condiment, made with fresh carrots and chives - if you like kimchi, you would love it! *Spicy level: Medium spicy, which is not overly too spicy for most people *Vegan and Nut free *Net. Wt 14 Oz (400 g) / jar
Dill Pickles - Garlic & Chili Peppers
Every satisfying crunch delivers the ideal blend of tanginess, garlic, and dill, accompanied by a pleasant kick of heat that tingles on your tongue. This classic condiment is a must-have for any hamburger and also enhances potato or egg salad beautifully. Additionally, it makes a delicious complement to any charcuterie board. Ingredients: Baby cucumbers, apple cider vinegar, white vinegar, garlic, chilli peppers, dill
From The Land - Fire Cider Wellness Shots
Fire Cider is a traditional herbal medicine that has been around for centuries, created by herbalists, for the benefit of naturally boosting your immune system. Our recipe uses the best quality ingredients harvested at peak potency, and connects with 6 local ON farmers. After 6 of weeks of fermentation, our spicy and potent Fire Cider is ready to help you fight the cold and flu season and boost your immune system. Our homemade fire cider helps to improve the overall healing process of the body by boosting immunity and digestion, improving blood circulation, and fighting off infections. Take 1 ounce per day for prevention, and 3 ounces per day if sick. Other ways to use Fire Cider: 1) Use in your homemade mayonnaise instead of vinegar 2) Add 2 tbsp in your favourite stew or soup recipe for flavour complexity 3) Drizzle over roasted veggies or over salads 4) Make a living salad dressing by adding 3/4 cup olive oil with 2 ounces Fire Cider Ingredients: Raw unfiltered kombucha vinegar*, Horseradish, Onion*, Garlic*, Ginger*, Raw Honey, Echinacea*, Thyme*, Chili pepper, love. *Organic.
Napa Mild Kimchi - 12 jars/case
100% handmade kimchi with fresh ingredients, fresh napa cabbage, radish, ginger roots, garlic, onion, green onions, and red pepper powder. *Net. Wt 14 Oz (400g) / jar *100% Natural *Probiotic *Vegan *No fish sauce *No Sugar added *No MSG *No Preservatives *Less Sodium
Pickled Beets with Maple - Case of 6
Deliciously earthy beets, enhanced with a touch of real maple syrup, make these pickled beets perfect for enjoying straight from the jar! This tasty vegetable not only provides a burst of flavour but also boasts numerous health benefits. You can serve pickled beets as a side dish, topped with a sprinkle of feta cheese. Add them to your favorite salad for an extra kick. Chop pickled beets and mix them with cabbage, carrots, garlic, and vinegar for a zesty garnish. Alternatively, slice them and layer with hardboiled eggs to create a delightful pickled beet sandwich. Ingredients: beets, vinegar, maple syrup, spices
Organic Radish Mild Kimchi - Case of 12
100% handmade kimchi with fresh ingredients, fresh radish, ginger roots, garlic, onion, green onions, and red pepper powder. *Net. Wt 14 Oz (400g) / jar *100% Natural *Probiotic *Vegan *No fish sauce *No Sugar added *No MSG *No Preservatives *Less Sodium
Organic Radish Spicy Kimchi - Case of 12
100% handmade kimchi with fresh ingredients, fresh radish, ginger roots, garlic, onion, green onions, and red pepper powder. *Net. Wt 14 Oz (400g) / jar *100% Natural *Probiotic *Vegan *No fish sauce *No Sugar added *No MSG *No Preservatives *Less Sodium
Soy Tempeh (Indonesian style), 400 grams 12 per case
Discover the goodness of our fresh frozen tempeh, crafted with care in the heart of Guelph, ON. This unpasteurized, gluten-free fermented soy product is a powerhouse of nutrition, offering an excellent source of plant-based protein. Perfect for those seeking gut-loving, low-sodium, wholesome food options, our tempeh is fresh-frozen to preserve its natural, living culture and ensure optimal flavour, texture, and an unparalleled ability to absorb seasonings and marinades. Add this versatile ingredient to your favourite recipes for a healthy, satisfying meal.INGREDIENTS: Soybeans • Water • Vinegar • Rhizopus oligosporus culture INSTRUCTIONS: KEEP FROZEN. Thaw in the fridge. Consume within 3 days of thawing. Do not eat uncooked. Cook to a temperature of 74°C. CASE QUANTITY: 12PACKAGED: Ships Frozen TEMPERATURE: Frozen products COUNTRY OF ORIGIN: CANADA